Sofa Christmas Menu 2009

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Starters  

Broccoli & Stilton Soup

Porchinni Mushrooms filled with LePuy Lentils, Red Onion & Spinach, topped with melting Gorgonzola Cheese

Steamed Mussels drizzled with Red Wine & roast Cherry Tomato Jus

Chicken Liver Pate served with Melba Toast and Redcurrant Compote  

Mains

Belly of Pork marinated in Red Wine, Juniper and Sage, served on a bed of Savoy Cabbage garnished with caramelized Apple and melting Camembert

Trout Tornadoes nestled on honey-roast Turnips & Swede, served with Orange & Vanilla Sauce

Breast of Duck, marinated in Christmas Spices, seared and roasted, served with a cake of Red Cabbage, Asparagus & Apple, completed by caramelized Mushrooms and a dark Plum Sauce

Premium Scottish Rump Steak, cooked to your liking, served with Chips, roast Cherry Tomatoes & Rocket Salad. Choose from a Chasseur; Diane; or Peppercorn Sauce for an additional £3

Turkey Roulade, battered and rolled with Cranberry; Chestnut; and Vanilla; served on a bed of Spinach and Porchinni Mushrooms

Goats Cheese; roast Pepper & Olive Tart  

Desserts

Christmas Pudding, dressed with Brandy Cream

Selection of Cheeses: Wensleydale; Cheddar; Camembert; and Stilton

Egg Pancake filled with Orange and Cinnamon

Two Courses: £20

Three Courses: £25

To book your Christams meal, please contact us on 01903 200552